Get ready to wow your guests and add some holiday cheer to your dessert table with this delicious ๐๐ซ๐๐ง๐๐๐ซ๐ซ๐ฒ ๐๐ซ๐๐ง๐ ๐ ๐๐จ๐๐.
With its perfect balance of sweet and tangy flavors, this loaf is the perfect treat for your Christmas party and is sure to be a hit with both kids and adults. And the best part? It's easy to make with just a few simple ingredients.
Ingredients
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2ย cupsย all-purpose flour
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1 ยฝย teaspoonsย baking powder
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ยฝย teaspoonย baking soda
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ยฝย teaspoonย salt
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1ย tablespoonย grated orange zest
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1 ยฝย cupsย fresh cranberries
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ยฝย cupย pecans, coarsely chopped
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ยผย cupย margarine, softened
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1ย cupย white sugar
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1ย egg
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ยพย cupย orange juice
Directions
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Set the oven to 350 degrees Fahrenheit (175 degrees C). Butter and flour a 9x5-inch loaf pan. Salt, baking soda, baking powder, and flour are all combined in a bowl. Add the pecans, cranberries, and orange zest. Place aside.
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Cream margarine, sugar, and egg until combined and smooth in a large bowl. Add orange juice and stir. until slightly wet, beat in flour mixture. Fill prepared pan with liquid.
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Bake in a preheated oven for one hour, or until the bread bounces back when lightly touched. Allow to stand for ten minutes before transferring to a wire rack to cool. When totally cooled, wrap in plastic.
- Enjoy!
